Easy Meatloaf
Ingredients
- 1 1/2 lbs Ground beef (leaner is better) 1 1/2 lbs
- 1 cup 2% milk
- 1 tablespoon Worchestershire sauce
- 0.25 teaspoon dried sage
- 0.5 teaspoon Salt
- 0.5 teaspoon dry mustard
- 0.25 teaspoon freshly ground pepper
- 2 cloves Garlic minced
- 1 small Onion finely chopped
- 0.5 cup dry bread crumbs
- 0.5 cup Ketchup
Instructions
- Preheat oven to 350 degrees.
- Combine all ingredients except ketchup in a large bowl and mix well.
- Place mixture in an ungreased loaf pan.
- Spread ketchup over the top of the meatloaf.
- Bake uncovered for 1 to 1 1/4 hours until no pink remains at the center. If using a meat thermometer the internal temperature should be 160 degrees.
- After baking let sit for 5 minutes before removing from pan and slicing to serve.