Turkey or beef meatloaf

Ingredients

• 1 1/4 Lb Ground turkey or 80% lean ground beef
• 1 tablespoon Butter
• 1/2 cup Finely chopped onions
• 1/4 Pound Fresh mushrooms, chopped
• 1/3 cup Heavy cream
• 1 each Egg
• 1/4 Cup Bread crumbs
• 2 tablespoons Fresh parsley chopped
• 1 Dash Salt & pepper

Instructions

1. Preheat oven to 425.
2. Spray loaf pan (2 1/2x4 1/2 x 8 1/2“) with nonstick spray.
3. Put meat in mixing bowl.
4. Melt butter in fry pay and add onions. Cook until wilted.
5. Then add mushrooms & cook until wilted. Cook until all liquid
6. evaporates. Cool briefly. Add onions & mushrooms to meat. Add the cream, egg,
7. Breadcrumbs, parsley, salt & pepper.pack
8. Meatloaf into loaf pan. Bake 40-45 minutes. Serve with gravy.