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Beef and Peppers Dishes page 103

Inside Out Stuffed Peppers

Ingredients

  • 1 lb Ground beef
  • 1/2 c Uncooked long grain rice
  • 1/2 c Choped onion
  • 1/2 c Water
  • 2 ts Worcestershire Sauce
  • 1/2 ts Salt
  • 1/4 ts Pepper
  • 1 cn Stewed tomatoes, cut up
  • 1 lg Green pepper, choped
  • 1 c Cheddar cheese shredded

Instructions

  1. In a skillet, brown beef, drain. Transfer to a greased 2-qt casserole. Add the next 8-ingredients. Cover and bake at 350 for 1 hour or until rice is tender. Uncover and sprinkle with the cheese; return to the oven until cheese melts, about 5 minutes. Posted to MM-Recipes Digest V4 #10 by babyface49@hotmail.com on Mar 15, 1999

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